Whats up everybody, this time we will provide you with sweet potato casserole recipes of dishes that are simple to understand. We are going to share with you the recipes that you are on the lookout for. I’ve made it many instances and it’s so scrumptious that you just guys will love it.

Sweet Potato Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sweet Potato Casserole is something that I have loved my entire life.

A delicious mashed sweet potato casserole with a crunchy pecan topping. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes. This sweet potato casserole is topped with brown sugar and pecans.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet potato casserole using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Casserole:

1. Take 1 Melted butter or margarine
2. Make ready 3 large cooked, mashed sweet potatoes
3. Take 1 cup sugar
4. Prepare 2 eggs, beaten
5. Prepare 1 tsp vanilla extract
6. Take 1/3 cup milk
7. Get 1/2 cup firmly packed brown sugar
8. Prepare 1/4 cup flour
9. Get 1/2 cup chopped nuts (optional)

Cover them with water, bring to a boil, and lower the heat to medium-low. This sweet potato casserole is always going to be amazingly nutty and crunchy, but adding cornflakes cereal to the pecan-brown sugar topping gives the casserole extra crispiness. Each topping tastes beautifully toasty, and comes together in a medley of flavors all rolled into a single bite. The Cornflake, Pecan, and Marshmallow-Topped Sweet.

Instructions to make Sweet Potato Casserole:

1. Combine 1/2 c. (1 stick) melted butter with next 5 ingredients in mixing bowl, mix well. Tip: Let mixture cool a few minutes before adding eggs or they will cook.
2. Pour in 2 qt. casserole dish.
3. For topping: Combine brown sugar, flour, 2-1/2 tablespoons melted butter and nuts (optional) in a small mixing bowl, mix well with fork until crumbly. Tip: Slowly pour melted butter into mixture while mixing with fork as you don't want it real wet and sticky.
4. Sprinkle topping over sweet potato mixture.
5. Bake at 350° for 30 to 40 minutes.

This Easy Sweet Potato Casserole has a creamy filling made with canned sweet potatoes and is topped with a brown sugar streusel topping. Sweet potato casserole is a must-have, must-make side dish for me at the holidays. This easy Sweet Potato Casserole topped with pecans and marshmallows is a traditional side at our family Thanksgiving table. This comforting dish unites tenderly mashed sweet potatoes, brown sugar and butter with a hint of cinnamon. It is all crowned with pillowy soft marshmallows and toasty pecans to create a sweet and savory masterpiece you will fall in love with! sweet potato casserole for thanksgiving dinner My immediate family does not share my passion for the sweet spud, so it was only a matter of time (with me consuming the whole casserole by myself for a few years) before I gave up and deleted them from the Thanksgiving menu.

Above is tips on how to cook sweet potato casserole, very easy to make. Do the cooking stages appropriately, calm down and use your heart then your cooking can be delicious. There are a lot of recipes you could try from this web site, please find what you need. Should you like this recipe please share it with your friends. Happy cooking.