Steps to Prepare Ultimate Sour cream donuts

Juan Perry   28/04/2020 13:45

Sour cream donuts
Sour cream donuts

Whats up everyone, this time we gives you sour cream donuts recipes of dishes which are easy to know. We’ll share with you the recipes that you are on the lookout for. I’ve made it many occasions and it is so delicious that you just guys will adore it.

Add sugar, sour cream, and milk to eggs and beat thoroughly. Sift dry ingredients together several times. Stir into egg mixture to make donut batter.

Sour cream donuts is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Sour cream donuts is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sour cream donuts using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sour cream donuts:
  1. Take 2 1/4 cup flour
  2. Take 1 1/2 tsp baking powder
  3. Take 1 tsp salt
  4. Get 1/2 tsp ground nutmeg
  5. Take 1/2 cup sugar
  6. Make ready 2 tbsp softened butter
  7. Get 2 egg yolks
  8. Make ready 1/2 cup sour cream
  9. Get 1/2 cup applesauce
  10. Make ready 1 oil for frying
  11. Prepare 3 1/2 cup powered sugar
  12. Take 1 1/2 tsp light corn syrup
  13. Make ready 1/4 tsp salt
  14. Take 1/2 tsp vanilla extract
  15. Take 1/3 cup hot water

Next, combine the butter and sugar. Then add the egg yolks, and mix it really well. Use a scale to weigh your ingredients. Using a scale is a smart idea for this recipe.

Instructions to make Sour cream donuts:
  1. In large bowl, sift together flour, salt, nutmeg and baking powder
  2. Cream butter and sugar in separate large bowl. Add egg yolks and mix well.
  3. Alternately, mix flour mixture with sour cream until well blended. Add applesauce and mix well.
  4. Cover with plastic wrap and chill one hour.
  5. On floured surface, roll dough out to about 1/2 inch thick.
  6. Cut out donuts, saving the holes. Makes about 12 donuts.
  7. Heat oil over medium heat.
  8. One by one fry donuts in oil until light golden brown in color. This does not take long so make sure to watch closely.
  9. Dry donuts on paper bag to soak up grease.
  10. For glaze, combine powdered sugar, vanilla extract, salt, light corn syrup and hot water. Whisk until smooth and emmerse each donut and hole and set on wire rack to set. About 20 minutes.

Any issues I hear about the dough being too dry or sticky are likely due to inaccurate measuring! This sour cream donut recipe calls for cake flour. Combined with the sour cream, the cake flour makes the donuts lighter. You definitely want to use cake flour. In a large mixing bowl, whisk together the dry ingredients: flour, baking powder, and salt.

Above is find out how to cook sour cream donuts, very straightforward to make. Do the cooking phases accurately, loosen up and use your heart then your cooking can be scrumptious. There are a lot of recipes that you can attempt from this website, please find what you need. For those who like this recipe please share it with your friends. Blissful cooking.

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