Hey everybody, this time we will provide you with easy country pot roast recipes of dishes which are easy to grasp. We’ll share with you the recipes that you are in search of. I’ve made it many times and it is so scrumptious that you just guys will find it irresistible.

In a Dutch oven, brown roast in oil; drain. Add carrots and reserved marinade; bring to a rolling boil. Strain cooking juices; discard vegetables and spices.

Easy Country Pot Roast is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Country Pot Roast is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy country pot roast using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Country Pot Roast:

1. Prepare 1 (4 pound) beef chuck roast
2. Get 1 tsp Bacon drippings (or olive oil)
3. Get 1 Garlic salt
4. Get 1 Pepper
5. Take 1 1/2 cup Baby carrots
6. Make ready 10 small Potatoes
7. Make ready 10 Pearl onions
8. Prepare 3 Parsnips, cut in 1 inch strips
9. Get 1/2 cup Celery, chopped
10. Get 4 clove Garlic, smashed and sliced
11. Get 5 Mushrooms, sliced
12. Take 1 envelope Pot Roast or stew seasoning
13. Prepare 1 cup red wine
14. Make ready 3 cups water

Normally I would make stew but the hubby prefers pot roast. This is his absolute favorite meat and potatoes meal. Easy to make, just let the stove do all the work. Freezes well for another dinner later.

Steps to make Easy Country Pot Roast:

1. Sprinkle the roast with garlic salt and pepper.
2. Melt the bacon drippings in a large frying pan on high heat.
3. Gently place the roast in the pan.
4. Sear all sides of the roast including the edges.
5. Holding the lid over the majority of the pan, quickly pour in 3 cups of water. Steam will be hot.
6. Reduce heat to medium low and gently simmer for 4 hours.
7. An hour before you want to eat, add all the veggies. Arrange them around the meat so they are mostly covered with broth.
8. Sprinkle the seasoning packet over everything, cover and turn up the heat to medium low.
9. Divide the meat into chunks after 30 minutes so the broth can flavor the meaty morsels even more.
10. Simmer for an hour, allow to sit 10 minutes before serving. Enjoy!

Easy Country Pot Roast step by step. Sprinkle the roast with garlic salt and pepper. Melt the bacon drippings in a large frying pan on high heat. Gently place the roast in the pan. Sear all sides of the roast including the edges.

Above is learn how to prepare dinner easy country pot roast, very simple to make. Do the cooking levels accurately, relax and use your heart then your cooking shall be scrumptious. There are various recipes which you can strive from this website, please discover what you need. In case you like this recipe please share it with your folks. Blissful cooking.