Hey everybody, this time we offers you potato rings recipes of dishes that are easy to understand. We will share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so scrumptious that you simply guys will like it.

Try Drive-Up, Pick-Up, ReStock, or Same Day Delivery w/ Shipt. I find that the best way to turn things up is add bacon. Taking inspiration from a loaded baked potato, I mixed bacon and cheese right into these rings.

Potato rings is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Potato rings is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have potato rings using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato rings:

1. Take 1 cup rava/samolina
2. Get 1 tsp garlic finelly chopped
3. Make ready 1 boiled and smashed potato
4. Take 1/2 tsp cumin seeds
5. Prepare 1 tsp chilli flakes
6. Take to taste Salt
7. Prepare 1 cup water
8. Get as needed Coriander leaves
9. Take as needed Oil

Potato Garlic Rings Notes: The semolina adds texture and crunch to the Crispy Potato Rings. Cilantro may also be added to the potato dough before cutting into rings. I prefer the fresh sprinkling after frying. Key Ingredients: Potato, Semolina, Garlic, Cornflour, Red chilli flakes, Salt, Oil, Cilantro.

Steps to make Potato rings:

1. Put pan on flame and heat it up. Add 2 tspoon oil when oil gets heated add cumin seeds and garlic and saute it for about 1 min.
2. Add chilli flakes, salt and mix well. Then add 1 cup of water and let it boil
3. Add samolina into boiling water and mix it well and let it cook for 3-4 min. And add coriander.
4. Now add smashed potato and mix well once it leaves sides of pan turn off the flame and let it cool down.
5. Once it cools down knead it well. Now take small section and roll it with the help of rolling pin. Check the thickness and cut out rings with the help of cutters or katori.
6. Now take a kadhai with some oil and heat it up. Once it gets heated fry the rings till golden and crisp.
7. Serve hot with sauce. Try other shapes too.

Fried rings of potato loaded with cheddar and bacon. I recently caught these fried potato rings online and immediately craved them. Taking inspiration from a loaded baked potato, I mixed bacon and cheese right into these rings. Served with a yogurt ranch dip, these Loaded Potato Rings would be a hit at any party! They were used to support food dishes on the dining table, helping a grand display and protecting the surface from hot food heat.

Above is the best way to cook dinner potato rings, very straightforward to make. Do the cooking levels accurately, relax and use your coronary heart then your cooking will be scrumptious. There are many recipes that you may strive from this web site, please find what you want. In the event you like this recipe please share it with your pals. Joyful cooking.