Howdy everyone, this time we will provide you with fancified tator tot hotdish recipes of dishes which can be simple to grasp. We’ll share with you the recipes that you’re on the lookout for. I’ve made it many times and it’s so scrumptious that you just guys will like it.

Fancified Tator Tot Hotdish is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Fancified Tator Tot Hotdish is something that I have loved my entire life. They’re nice and they look fantastic.

In a medium skillet over medium heat, heat oil. Add ground beef, garlic powder, salt, and pepper and cook until meat is no longer. Hotdish is an easy, one-dish dinner often served in Minnesota at such large gatherings as family reunions, potlucks or church suppers.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fancified tator tot hotdish using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fancified Tator Tot Hotdish:

1. Get 1 lb Ground chicken
2. Prepare 1/2 cup Onion, diced
3. Make ready 3 clove Garlic, minced
4. Prepare 8 oz Mushrooms, sliced
5. Take 6 oz Fresh spinach
6. Prepare 2 can Cream soups, I used one cream of chicken and one cream of mushroom
7. Prepare 1/2 cup Sour cream
8. Take 1/2 cup Milk or cream
9. Take 1 lb Tator tots
10. Prepare 1 as needed Salt & pepper

Try ground chicken or turkey to replace the ground beef for a different take on this casserole. Use shredded pepper Jack cheese in place of cheddar cheese to add some extra zip. When ready to eat, microwave until hot. Blake was admittedly skeptical when I told him I was going to create a homemade gravy base for my tater tot hotdish.

Steps to make Fancified Tator Tot Hotdish:

1. Sautee the onion, and garlic in a bit of olive oil or butter.
2. Add the chicken, crumble and cook until no longer pink.
3. Add the mushrooms and spinach. Cook and stir another 5 minutes or so. Add salt and pepper.
4. Add soups, sour cream, and milk. Stir until thoroughly combined and check for seasoning.
5. Pour into a large casserole dish.
6. Top with tator tots.
7. Bake at 400 for 30-45 minutes. Finish under broiler setting for extra browning if desired.
8. Let cool for 10-15 minutes before serving.

He questioned, "Why mess with a good thing?" Because, I told him, I was convinced that I could create a tater tot hotdish recipe that tasted even more amazing than the one I had always made with canned cream of mushroom soup. Hamburger Hotdish / Tater Tot Casserole Tips & Tricks. Use a low sodium soup if you are wanting to cut the salt in this recipe and skip the salting of the ground beef. You can substitute in any soup that you want! Whether you call it a tater tot casserole or a Minnesota hotdish, this cozy recipe is comfort food at its very best.

Above is the best way to cook fancified tator tot hotdish, very straightforward to make. Do the cooking levels correctly, loosen up and use your coronary heart then your cooking might be scrumptious. There are many recipes you could strive from this website, please find what you want. For those who like this recipe please share it with your folks. Completely happy cooking.