How to Prepare Perfect Chicken Satay in Spicy Peanut Butter and Coconut Sauce

Miguel Collins   19/06/2020 08:17

Chicken Satay in Spicy Peanut Butter and Coconut Sauce
Chicken Satay in Spicy Peanut Butter and Coconut Sauce

Hey everyone, this time we offers you chicken satay in spicy peanut butter and coconut sauce recipes of dishes which might be simple to know. We are going to share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so delicious that you just guys will find it irresistible.

Chicken Satay in Spicy Peanut Butter and Coconut Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Satay in Spicy Peanut Butter and Coconut Sauce is something that I have loved my whole life.

To make the peanut sauce, whisk together peanut butter, soy sauce, lime juice, brown sugar, chili garlic sauce and ginger in a small bowl. Thai Chicken Satay with a Spicy Peanut Dipping Sauce… Tender pieces of chicken marinated in peanut butter, coconut milk, lime, brown sugar and soy sauce then grilled to perfection. It pairs so nicely with a simple spicy peanut dipping sauce.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken satay in spicy peanut butter and coconut sauce using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Satay in Spicy Peanut Butter and Coconut Sauce:
  1. Get 200 gr Chicken thigh fillet (cut into cubes)
  2. Take 100 gr Chicken breast fillet (cut into cubes)
  3. Make ready 3 tbsp Chruncy Peanut butter
  4. Take 200 ml Coconut milk
  5. Get 2-3 piece bird eye red chilli
  6. Prepare 3 cloves Garlic
  7. Get 2 cm Ginger
  8. Take 3-4 stalks green onion
  9. Get 1 teaspoon turmeric powder
  10. Make ready 1/2 teaspoon cumin
  11. Get 1 teaspoon curry powder
  12. Take 2 tbsp soy sauce (Kikkoman)
  13. Prepare 2 tbsp kecap manis
  14. Get salt pepper ans chicken powder
  15. Get Roasted Peanut (Chrushed for the sauce)
  16. Get Keffir Lime Leaf (for the sauce)
  17. Make ready Corriander leaf (finely chopped to garnish)
  18. Get Calamansi juice or can subtitude with lime juice)

Marinated chicken with a peanut sauce that's so good, everyone will be begging for the recipe - and will be astonished how EASY it is! Serve this with steamed jasmine or Coconut Rice. In a small saucepan over medium heat, combine lemongrass and coconut milk. Bring to a boil, then remove from heat and let cool for at.

Instructions to make Chicken Satay in Spicy Peanut Butter and Coconut Sauce:
  1. To make marinated sauce : blend together peanut butter, garlic,ginger,chillie,green onion,turmeric powder,cumin, curry powder,soy sauce, kecap manis, salt pepper chicken powder and coconut milk
  2. Marinate chicken cubes with half of the sauce for about 1-2 hours or more for better result
  3. Make skewer from the bamboo stick,
  4. Preheat the oven, and grilled the Satay in 200 degree celcius for about 25-30 mins, flip half way through to cook evenly
  5. In the mean time to make the satay dippin sauce, roasted chrushed peanut in the pan till light brown colour, then add the remaining sauce, add keffir lime leaf and little bit more coconut milk, adjust salt pepper and kecap manis according to your taste. and last add calamansi juice
  6. Serve with hot jasmine rice and cucumber salad asian dressing and dipping sauce

Your satay sauce is ready to serve. The best uses for peanut satay sauce. Basic satay sauce can be used for a lot of different purposes. Take a look at what you can eat satay sauce with: Sauce - for chicken, shrimp or beef satay, Asian noodles or even on crispy oven fries Marinate chicken in a coconut milk-curry powder mixture and serve with this spicy peanut sauce for an easy and economical Indonesian-style grilled main dish. Serve with a side of steamed, fried, or cauliflower rice (if that's more your style), a side of coconut soup, or eat the chicken drizzled in the peanut sauce in some crispy lettuce wraps.

Above is tips on how to cook dinner chicken satay in spicy peanut butter and coconut sauce, very straightforward to make. Do the cooking levels accurately, loosen up and use your heart then your cooking shall be scrumptious. There are lots of recipes that you could try from this web site, please find what you want. For those who like this recipe please share it with your mates. Comfortable cooking.

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