Good day everyone, this time we will give you chilli chicken #mycookbook recipes of dishes which can be simple to understand. We will share with you the recipes that you’re searching for. I’ve made it many times and it is so scrumptious that you guys will find it irresistible.

Chilli Chicken #mycookbook is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chilli Chicken #mycookbook is something which I have loved my entire life. They’re nice and they look fantastic.

This is a keto version of the white chicken chili recipe made popular by Karen Celia Fox (she adapted it from The Kitchen for Exploring Foods caterers in Pasadena, California. The end result is a thick, creamy chili with chunks of sauteed and pulled chicken. Great for those cold winter nights!

To get started with this particular recipe, we have to prepare a few components. You can cook chilli chicken #mycookbook using 13 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Chicken

#mycookbook:

1. Prepare 400 g chicken breast (boneless)
2. Take 1 egg
3. Make ready 2 tablespoons corn flour
4. Take 1 tablespoon all purpose flour
5. Make ready 2 tablespoons soy sauce
6. Take Oil for frying
7. Prepare 2 tablespoons garlic finely minced
8. Take 1 teaspoon finely minced w
9. Get 1 large onion cut into quarters
10. Prepare 1/2 cup sliced bell peppers
11. Get 3 green chillies sliced
12. Make ready 1/2 cup water
13. Make ready Salt and pepper as per taste

For making restaurant-like chilli chicken, dip the chilli chicken in the cornflour batter. This will make them crispy as well as more appealing. Chilli chicken is an Indo chinese appetizer made of crisp fried chicken bites tossed in sweet & spicy chilli sauce. This restaurant style chilli chicken is the best you can make at home with minimum ingredients.

Steps to make Chilli Chicken

#mycookbook:

1. Chop the chicken breast into bite sized cubes.
2. Add the chicken into a a bowl and break one egg into it.
3. Add in 1 tablespoon of soy sauce
4. Add pepper powder or crushed pepper and salt as per your choice
5. Add in 1 tablespoon of corn flour
6. Add in 1 tablespoon of all purpose flour
7. Mix it very well and make sure the chicken is coated well on all sides.
8. Heat oil in a deep pan for deep frying the chicken.
9. When the oil is hot, carefully deep fry all the chicken pieces till golden brown and lay it aside on a paper towel.
10. Heat 2 tablespoons of oil in a wok.
11. Add in the minced ginger and garlic and sauté well on high flame.
12. Now add in 3 slit green chillies, 1/2 cup of sliced bell peppers and quartered onions to the oil and sauté well.
13. Add in 1 tablespoon of soy sauce, and pepper and salt as per your taste and mix well.(remember soy sauce contains salt in it. So go easy on the salt you’ll be adding)
14. Add in a cup of water.
15. Now add in the fried chicken and mix it well, this coating it with the sauce mix.
16. For thickening the gravy, add 1 tablespoon of corn flour in a small bowl and add little water to make a slurry.
17. Add the slurry to the gravy, you’ll see a glaze on the mixture and the gravy will thicken.
18. Garnish with chopped spring greens.
19. Serve hot as a snack, starter or as a side dish with schezwan hakka noodles. (Check my recipe for schezwan hakka noodles)
20. Enjoy 😉👍🏻

It makes a great appetizer and a party snack. Serve it with noodles or fried rice. Enjoy these tasty chicken chili recipes on a chilly day, with ideas including white chicken chili, slow cooker chili, bean chili, spicy chili and more. Sprinkle generously with salt and pepper. Save a big chunk of time simply by using rotisserie chickens from the supermarket and canned chicken broth as the chili base.

Above is easy methods to cook chilli chicken #mycookbook, very simple to make. Do the cooking phases correctly, relax and use your coronary heart then your cooking can be scrumptious. There are numerous recipes that you may attempt from this website, please find what you need. Should you like this recipe please share it with your pals. Glad cooking.