Hi there everybody, this time we offers you stir fry couscous recipes of dishes which might be straightforward to know. We will share with you the recipes that you are in search of. I’ve made it many instances and it’s so delicious that you guys will adore it.

Stir fry couscous is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Stir fry couscous is something that I have loved my entire life. They’re nice and they look fantastic.

Stir-fry couscous is the recipe I'm sharing today if you are tired of eating rice every time then you need to try couscous. According to the Wikipedia couscous, the origin of couscous is not certain but they referred to couscous as a North African national dish, and there is wheat couscous too. Squeeze half a lime on top of the couscous stir fry and garnish with cilantro.

To begin with this recipe, we must prepare a few ingredients. You can cook stir fry couscous using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Stir fry couscous:

1. Prepare Couscous
2. Make ready Veg oil
3. Prepare Carrot
4. Get Coriander
5. Make ready Ginger and garlic
6. Get leaf Bay

Remove from skillet with slotted spoon; keep warm. If using regular couscous, cook as per instructions and reserve. Heat olive oil in a wok over high heat. Add onion and garlic and season with salt and pepper.

Instructions to make Stir fry couscous:

1. In a clean bowl pour couscous and add a tablespoon of veg oil give it a quick stir pour in hot boiling water and cover (the couscous will soak the water) - Hot oil in a pan on medium heat add bay leaf,couscous,onion,ginger and garlic paste and stir,add carrots and keep stirring until the carrot are soft
2. Allow it to simmer for 2-3 minutes and serve while hot,I served mine with salad and Ram meat pepper soup.

Fry until onions start to colour. Add couscous and stir to combine. Strips of ham are stir fried with broccoli, cauliflower and carrots in a sweet and gingery sauce, and served over freshly steamed couscous. Remove the pan from the heat and stir in the couscous. Using a fork, fluff the couscous and break up any lumps.

Above is how to prepare dinner stir fry couscous, very simple to make. Do the cooking phases appropriately, relax and use your heart then your cooking will likely be scrumptious. There are numerous recipes that you can try from this web site, please find what you want. Should you like this recipe please share it with your mates. Joyful cooking.