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Great recipe for I'm too tired to cook Chicken Fried Steak Casserole. One day after work I was just way too tired to really cook, and the pantry levels were low. This was improvised on the spot with what we had available, and it has become our favorite weekly dish!

To begin with this recipe, we have to prepare a few components. You can have i'm too tired to cook chicken fried steak casserole using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make I'm too tired to cook Chicken Fried Steak Casserole:

1. Prepare 1 packages Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers
2. Prepare 2 packages Instant Mashed Potatoes, any flavor
3. Get 2 packages White Cream Gravy mix
4. Take 1 cup Shredded Cheddar Cheese

Someone must love chicken fried steak. It's one of those meals I just can't really get tired of. Chicken fried steak is my death row meal in fact. With mashed taters and fried okra and biscuits on the side.

Steps to make I'm too tired to cook Chicken Fried Steak Casserole:

1. Prepare frozen Chicken Fried Steaks as directed on the package.
2. While Steaks are cooking, make mashed potatoes as directed on package
3. After steaks are done, place them in a casserole dish, evenly lining the bottom.
4. Spoon mashed potatoes over steaks evenly and level top
5. Sprinkle Cheddar cheese evenly over top of potatoes
6. Place dish in 350°F oven for 30 minutes, or until cheese begins to brown.
7. While dish is cooking, prepare white gravy as directed on package
8. After Casserole is done cooking, remove from oven and let cool for five minutes.
9. To serve, scoop out desired portion and top with cream gravy.

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