How to Make Any-night-of-the-week Caramel popcorn

Isaiah Ramsey   19/10/2020 03:33

Caramel popcorn
Caramel popcorn

Hiya everybody, this time we provides you with caramel popcorn recipes of dishes which can be easy to understand. We are going to share with you the recipes that you are in search of. I’ve made it many occasions and it is so delicious that you just guys will find it irresistible.

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Caramel popcorn is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Caramel popcorn is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook caramel popcorn using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caramel popcorn:
  1. Take 6 cups air popped popcorn
  2. Get 2/3 cups brown sugar
  3. Prepare 1/4 cup butter
  4. Prepare 3 Tbsp light corn syrup
  5. Get 1/2 tsp baking soda
  6. Take 1/4 tsp salt
  7. Make ready 1/2 tsp Vanilla Extract

This caramel corn is meant to be a little more on the crisp side, but if you want your caramel popcorn to be more chewy, boil your caramel sauce for less time. Add-ins: You could always add chopped nuts (of any kind) when you combine the popcorn and caramel sauce. Drizzling chocolate or white chocolate over the caramel popcorn while it's. In a sauce pan bring to a boil brown sugar, butter and syrup.

Instructions to make Caramel popcorn:
  1. Preheat the oven to 200 degrees, line a large baking sheet with parchment paper and set aside. - In a large saucepan, add the brown sugar, butter, corn syrup, and salt and cook on medium heat for about 5 minutes.
  2. Remove from heat, add the vanilla and baking soda and pour the mixture over the popcorn and stir everything together. - Tumble the mixture on your prepared baking sheet and spread in a thin layer, bake them for 1 hour giving them a stir every 20 minutes.
  3. Allow them to cool at room temperature then break them up into bits once cooled.

Crispy, chewy, buttery, salty and sweet! What more could you ask for in a recipe? This Caramel Popcorn hits all the notes! With just a few ingredients you'll have the best, freshest, caramel corn you've ever tasted and you'll never go back to the bagged or microwaved variety again! The recipe that turned out the way I like (more caramel-like) is the one called "My Amish Friend's Caramel Corn" also on this website.

Above is easy methods to prepare dinner caramel popcorn, very easy to make. Do the cooking levels accurately, chill out and use your coronary heart then your cooking will be scrumptious. There are a lot of recipes that you could attempt from this website, please discover what you need. In the event you like this recipe please share it with your friends. Pleased cooking.

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